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| Long-Term
Care Highlights |
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Consumer
Resources |
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Professional
Resources |
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Stay Young at Heart Kit, from the National Heart,
Lung, and Blood Institute, is a collection of 50 analyzed heart-healthy
recipes for use in quantity food service operations...[more]
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Diet Manuals
for Long Term Care Facilities: $30 from the New Jersey Association
of Consultant Dietitians...[more]
Two laminated HACCP charts are among helpful materials available to
non-members...[more]
Stay Young at Heart Kit, from the National Heart, Lung, and Blood
Institute, is a collection of 50 analyzed heart-healthy recipes for
use in quantity food service operations...[more] |
| to
full consumer long-term care list... |
to
full professional long-term care list... |
If you have educational materials or tools which you think would be
appropriate for listing in the Resource section of GN's web site or newsletter,
contact us at gerinutr@ucdavis.edu
Resource Publication Policy. Items in the Resource section are posted
as member information service. These statements do not imply that GN or
ADA recommends or endorses these materials. Members are invited to submit
items to the Web Editor. Preference
is given to items in the field of Gerontological Nutrition dietetic practice
and are printed entirely a the editors' discretion.
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