Contact: Laura Williams, Human
Resources Coordinator
Tel. 305-918-6810
Fax.305-918-6809
Please apply in person
at Acqualina, a Rosewood Resort in the
Human Resources Office if you are
interested in any of the above
opportunities
For more information please visit our
website at www.rosewoodhotels.com
email: acqualina.jobs@rosewoodhotels.com
Fax (305) 918-6809
Job Hotline (305) 749- 4600
Rosewood Hotels & Resorts is pleased to
announce the newest addition to its
luxury collection: CordeValle, A
Rosewood Resort. The secluded sanctuary,
nestled in the picturesque California
countryside, is infused with country
club charm and superb amenities
including a world-class golf course
designed by Robert Trent Jones Jr. and a
luxurious spa. For more information,
please call 888.ROSEWOOD or visit
www.rosewoodhotels.com.
CURRENT EMPLOYMENT OPPORTUNITIES:
HOUSEKEEPING
Laundry Manager
Public Area Attendant
Rooms Manager
If you are interested in any of the
following positions, please apply in
person at the Human Resources
department, email at amartinez@biltmorehotel.com
or fax in your resume at 305-913-3154.
Accepting Applications Monday through
Friday 10:00 am-5:00 pm in the Human
Resources Office
www.biltmorehotel.com
PERKS & BENEFITS
* Medical Insurance
* Dental Insurance
* Short/Long Term Disability
* Complimentary Life Insurance
* Optional Life Insurance
* Dade County Federal Credit Union
* Discounted Hotel Stays
* Opportunity for Advancement
* One Complimentary Meal a day
FITNESS CENTER
Administrative Assistant (1)
P/T Sales Coordinator (1)
HOUSEKEEPING
Assistant Manager (1)
Special Projects Supervisor (1)
Public Area Attendant (2)
GRA (2)
TD GRA (1)
Laundry Attendant (1)
Laundry Washer (1)
250 Racquet Club Road - FT Lauderdale,
FL 33326 Contacts: John Franco or Lisa
Perez at 954-389-3300 x 777-
349-5627
Applications accepted Monday-Thursday
from 10:00 a.m-4:00 p.m.
Must be over 18 years old to apply.
Please fill out applications
COMPLETELY. EOE/M/F/V/D
Management
Opportunities Management and Supervisory
Positions
1 Director Housekeeping
Housekeeping Flexible
Excellent/Strong
written/verbal comm. skills.
Past housekeeping suprv. exp. in
a hotel
req. College degree pref.
1 Overnight Loss Prevention Supervisor
Loss Prevention Flexible Previous
supervisory exp. & hotel
security. Excellent verbal &
written
communication skills. Class D
security license required.
Previous
military or law enforcement background
preferred.
1 Loss Prevention Supervisor Loss
Prevention Flexible Excellent
verbal/written communication skills.
Class D security license
required. Previous military or
law enforcement background preferred.
Hourly Positions
1 Receiving Clerk Accounting
Mon-Fri Must be able to communicate,
read &
write in English. Able to lift a
min.of 85 lbs. and able to push
electric & manual pallet jacks up to
1500 lbs. Previous exp. in
storage/inventory of beverage products
preferred.
3 Housperson Housekeeping Flexible
Must be able to communicate in
English. Able to lift, pull &
push up to 150 lbs.
2 Line Cook Food & Beverage Flexible
Previous exp. in large kitchen
operation req. Able to work a flexible
schedule.
1 Cafeteria Attendant Food & Beverage
1:00pm-9:30pm Previous exp. in
food & beverage operation pref.
1 Nail Technician Spa On Call
4 Security Officer Loss Prevention
Mon-Fri 9am-2pm&10am-2pm Excellent
verbal/written communication skills.
Class D security license
required. Previous military or
law enforcement background preferred.
Espirito Santo Plaza, 1395 Brickell
Avenue - Miami FL 33131 Contact: Denise Descalzo, Human
Resources Manager at 305.503.6537; Fax
305.503.6514 or
email:
Denise_Descalzo@hilton.com
Accepting Applications Tuesdays &
Thursdays 9:00 am -12:00 Noon
Human Resources, 23rd floor
Job Hotline (305) 503-6524
Benefits and Compensation
* Low-cost Health, Dental, Vision,
Short-term, Long-term and Life
Insurance plans
* 401(k) Savings Plan- Hilton matches
100 % of the first 3% of pay and 50%
of the next 2% of pay you contribute
each year. Eligible after 90 days of
employment!
* Educational Assistance- After 6
months, tuition reimbursement up to
90%.
* Paid Time Off- take PTO for
vacation, a special holiday or a
birthday – eligible after six months
of service.
* Dade County Federal Credit Union-
Free membership and free checking.
* Travel Benefits- Conrad Team Member
Travel Program entitles you to
discounted room rates in the Hilton
family of brands!
* Complimentary Meal- complimentary
meal per worked shift.
* Convenient Transportation-
Discounted Metro Passes. Located
across the street from MetroMover
Brickell station. A great location for
employees who care to use public
transportation.
* Custom Designed Uniforms-
complimentary dry cleaning.
* Opportunity for Advancement- With
thousands of properties worldwide ,
the opportunities for Conrad
Colleagues are endless.
Front Office
Ambassador (FT)
Doorperson
Telephone Spec. (PT)
Telephone Spec. (Overnight FT&PT)
Housekeeping
Pool Attendant
Room Attendants (FT & PT)
ATRIO
Asst Restaurant Manager
Server Assistants
Servers (AM & PM)
Host/ess
NOIR
Service Bartender
Culinary
Chef de Partie
In-Room Dining
Servers (FT & PT)
Supervisor
Stewarding
Steward PM
Sales & Marketing
Sales Assistant (Delphi Key Oper.)
Property Engineering
Shift Engineer
6816 Main Street, Miami Lakes, FL 33014
Contact: Andrea Fernandez, Human Resources
Manager at (305) 820-8031 or Fax: (305)
820-8072
EFFECTIVE IMMEDIATELY,
APPLICATIONS ARE ACCEPTED BY APPOINTMENT
ONLY
Please call Player Personnel Office at
(305) 820-8031 or fax resume to (305)
820-8072.
Visit us at http://www.donshulahotel.com
and http://www.miamilakes.com.
This is a Drug Free Workplace.
APPLICATIONS ARE ACCEPTED BY APPOINTMENT
ONLY
Please call Player Personnel Office at
(305) 820-8031 or fax resume to (305)
820-8072. Visit us at
www.donshulahotel.com and
www.miamilakes.com. This is a Drug Free
Workplace.
ATHLETIC CLUB & SPA
Aerobics/Yoga/Spinning Instructor (Based on experience)
Individual must be enthusiastic, energetic and motivated. Certification
for low/high impact, step aerobics or spinning. Auditions available
A.S.A.P. (PD 05/31/2005)
Personal Trainers (Commission only)
Individual will assist members through initial fitness assessments and
equipment orientations. Minimum 3 years previous experience and
national certification a must. Degree in Exercise Science or related
field preferred. (PD 05/31/2005)
HOTEL
Administrative Assistant (Sales Department) (Salaried)
Individual will work for the VP of Sales. Seeking an energetic,
self-starter, creative and detailed oriented individual. Must possess
excellent communication and administrative skills. Proficiency in
Microsoft Office applications (Word, Excel, PowerPoint) a must.
Full-time. (PD 06/13/2005)
Electrician (Hourly - Based on experience)
Minimum 2 years previous experience as electrician and general
maintenance. Full time; flexible schedule including weekends. (PD
04/04/2005)
Guest Service Representative ($8.50 per hour)
Individual will provide assistance to guests in a professional and
friendly manner. Responsibilities include check-in/check-out process,
billing and any additional services to guests. Individual must have
customer service experience and excellent communication skills. Must be
at least 18 years of age. Part-time; flexible schedule including
weekends. (PD 06/20/2005)
Houseperson ($6.15 per hour)
Responsible for keeping public areas clean, delivering linens to room
attendant and any other requests from management. Able to work outdoors,
use of a pressure cleaning machine. Flexible schedule including evenings
and weekends. (PD 6/20/2005)
Laundry Attendant ($6.15 per hour)
Load and unloads washers and dryers. Fold laundry, stack and press.
Flexible schedule including mornings and afternoons, also weekends. (PD
6/20/2005)
Night Audit ($9.00 per hour)
Previous accounting experience a must. Individual must be detailed
oriented, energetic, and computer literate. Previous hotel experience a
plus. Full-time & Part-time; evening schedule 11:00pm-7:30am, including
weekends. (PD 06/20/2005)
Storeroom Clerk ($7.50 per hour)
Previous food and beverage storeroom experience a plus. Individual will
be responsible for verification of incoming inventory, processing of
daily requisitions, monthly inventories and storeroom maintenance. Valid
driver’s license a must. Full-time/Part-time, flexible schedule. (PD
06/20/2005)
Painter (Based on experience) ($9.00 per hour)
Previous experience in preparation, painting and finishing a must.
Minimum one year of experience. Able to lift 20 lbs. bend and climb and
work in various conditions (indoor/outdoor). Must have strong
communications skills. Full-time schedule, flexible schedule. (PD
05/23/2005)
SHULA’S STEAK 2
Servers (AM/PM) ($3.13 + gratuities)
Responsibilities include servicing customers in a professional and
friendly manner. Previous experience a must. Must be at least 18
years of age. Full-time and Part-time; flexible schedule including
weekends. (ONGOING)
Sports Entertainers ($3.13 + gratuities)
Service the customers in a professional and friendly manner. Previous
food and beverage experience a plus. Ability to generate fun and
excitement in a sports environment. Full-time; flexible schedule
including weekends. (PD 05/02/2005)
SHULA’S STEAK HOUSE
Servers (AM/PM) ($3.13 + gratuities)
Service the customers in a professional and friendly manner. Previous
experience in high volume restaurant a must. Previous fine dining
experience preferred. Must be at least 18 years of age. Full-time and
Part-time; flexible morning and evening schedule including weekends.
(ONGOING)
GOLF CLUB
Valet Attendants ($3.13 per hour + Gratuities)
Individual responsible for parking customer’s vehicles. Must be
friendly and outgoing. Valid driver’s license a must and ability to
drive all vehicle types. Must be at least 18 years of age or older.
Full time/part time; flexible schedule including weekends. (PD
04/18/2005)
THE GRAHAM COMPANIES
Leasing Agents (Graham Property Management Division) (starting at $8.50
+ commission)
Responsibilities include assisting customers with leasing process and
tenant services. Individual must possess excellent customer service
skills, be a self-starter, detailed oriented and computer literate.
Previous leasing and/or sales experience preferred. Full-time/Part
Time; flexible hours including weekends. (PD 05/09/2005)
Maintenance Technician (Miami Lakes Properties Division) (Based on
Experience)
Candidate must be energetic, detailed, a self-starter and able to work
in a team oriented environment. Previous electrical, plumbing and
general maintenance experience. Full-time; Monday – Friday 8:00am –
5:00pm. Bilingual (Spanish/English) is strongly desired. (PD 06/06/2005)
Porter (Graham Property Management Division) ($8.00 per hour)
Responsible for keeping apartments complex public areas cleaned.
Includes some light maintenance duties, i.e., pressure cleaning,
sprinkler system maintenance, touch-up paint. Candidate must be able to
work mostly outdoors. Full time; schedule 8:00am – 5:00pm including
some weekends. Must be able to work Saturdays if required. (PD
6/20/2005)
*PLEASE CALL OUR JOB HOTLINE FOR A WEEKLY UPDATE OF JOB OPENINGS AT
(305) 820-8133*
APPLICATIONS ARE ACCEPTED BY APPOINTMENT ONLY
Please call Player Personnel Office at (305) 820-8031 or fax resume to
(305) 820-8072. Visit us at www.donshulahotel.com and
www.miamilakes.com. This is a Drug Free Workplace.
CAREER OPPORTUNITIES FOR THE WEEK OF JUNE 20, 2005
HOTEL
Director of Sales (Salary based on experience – includes incentive
bonus)
The candidate must be a progressive sales professional with a minimum of
4 years in a director of sales position. Must have experience with both
independent and franchised properties preferable with resort amenities.
Responsibilities and skills required include managing and growing
multiple market segments including (IBT, SMERF, Corporate Group,
Leisure); managing multiple channels of distribution and statistical
data management; coaching a minimum of 6 positions; setting and
achieving goals and objectives and holding individuals accountable.
Must love to coach, groom and mentor and be results driven. Position is
full time (PD 06/06/2005)
Housekeeping Director (Salary – based on experience)
Candidate will be responsible for planning, directing and controlling
all housekeeping operation (289 rooms) as well as for the office
administration and meeting of operating/financial goals. In charge of
managing approximately 40-55 employees. Involved with staffing,
scheduling, training and development of all hourly staff members. Must
possess the ability to manage in a diverse environment with focus on
guest and customer service. Must be computer literate, including
knowledge of Microsoft Office, Internet and Outlook. Bilingual is a
plus. Bachelor’s degree, plus a minimum of 3-5 years experience
preferably in a housekeeping or hospitality management environment is
highly desired. Schedule is flexible, including weekends and holidays.
(RE-POST 05/31/2005)
1717 Collins Ave, Miami Beach Florida
33139
Contact: CeeMee Lam, Human Resources
Director at 305-532-7715 or 305-779-3805
All applicants can come here and
apply in person at the hotel. The
hours to apply are Tuesday,
Wednesday, and Thursday from 9AM
till 12:00 Noon.
We are currently seeking
for a full time Guest
Service Agent and a part
time Telephone Operator!
Room Attendant
House Person
Guest Service Agent
Housekeeping Supervisor
Maintenance Person
F&B Director
Line Cook pt
Food Server pt
Steward pt
Telephone Operator pt
Great Benefits-
Medical, Dental, 401k, Vacation,
Personal Time, Incredibly Beautiful
Location!!
Activities
Camp Counselor
Banquets
Servers (5 On call)
Captain
House Person (On call)
Bell
Bell Person (2)
Housekeeping
Night Laundry
Turndown Attendant (3)
Laundry/Turndown Attendant (PT)
Night Spa House Person
Kitchen
Ti Gavo Cook AM
PM Mii amo Cook
Pastry Chef
PM Steward 2
AM Steward 1
Landscaping
Groundskeeper (2)
Mii amo Spa
Front Office Manager
Massage Therapist
Fitness- Group Instructor (On call)
Consultant- Whole Body Image (On
call)
Mountain Bike Guide (On call)
Retail
Sales Associate
Reservations
Agent
Room Service
Supervisor
Order Taker/Operator (2)
Public Safety
Security (2)
Tii Gavo Restaurant
Host
Busser Server
Yavapai Dining Room
Busser, PM
Busser, AM (3)
Server, AM Host
Epoque Hotels, a hotel
representation company with a
collection of over 200 Boutique
hotels worldwide, is seeking interns
for 3- 6 months with possibility of
full time employment. Salary
compensation is foreseen DOE. We
have 2 internships available.
1) MIS/Marketing. The internship
will consist of collaborating with
programmers and developers on a
proprietary internet booking engine
and database. Knowledge of PHP and
SQL required. Interest/experience
in hotel reservations and/or
internet booking helpful but not
required.
2) Reservations. The internship
will consist of working with the
reservations department. Duties
will include communicating with
customers, member hotels, and
management; will consist of some
computer
work, basic computer skills
required. Good opportunity for
someone with little office
experience and interested in hotels,
travel, marketing, and business.
Both internships are for either
graduate or undergraduate students.
It is a great learning opportunity
for hospitality students - contact
David Maranzana for more info.
1881 SE 17th St. - Ft. Lauderdale,
FL 33316 Contact: Naomi Felix, Human
Resources Representative at (954)
527-6787; (954) 527-6750 Fax or
email:
naomi.felix@marriott.com
1435 Brickell Avenue -
Miami, FL 33131 Contact: Melina
Gordon, Human Resources
Manager at 305-381-3048;
Fax:305-381-3099 or
E-mail:
Melina.Gordon@fourseasons.com
Department Position
Qualifications Status
Acqua Server Responsible
for taking orders and
serving guests. Fine
dining serving
experience. Must have
excellent communication
and customer service
skills. FT
Acqua Hostess Outgoing
personality, excellent
customer service.
Ability to handle
multiple tasks. Flexible
schedule. FT
Banquets Server 2-3
years banquet or fine
dining experience. Must
be able to lift and
carry 40 lbs. Excellent
communication and guest
service skills, detailed
– oriented and a
flexible schedule. On
call
Culinary Cook II 3-4
years experience in fine
dining. Culinary school
required. High
cleanliness and food
safety standards.
Flexible schedule. FT
Culinary Cook III 1-2
years experience in fine
dining. Culinary school
is a plus High
cleanliness and food
safety standards.
Flexible schedule. FT
Guest Services
Overnight Bell person
Responsible for
assisting guests with
their bags and escorting
them to their rooms.
Must have excellent
customer service and
communications skills.
Must be fluent in both
English and Spanish and
have a flexible
schedule. FT. Overnight
Concierge Excellent
communication skills
English & Spanish.
Flexible schedule.
Previous Concierge
experience.
Knowledgeable of Miami
areas. FT
Engineering
Assistant Director of
Engineering Ability to
assist in the hiring,
training, supervising,
scheduling, disciplining
and planning of
activities of
maintenance department
personnel. Assist in
ensuring that effective
preventive maintenance
schedules are followed.
Assist in planning and
implementing procedures,
systems and controls to
ensure an efficient
maintenance department.
Ability to directly
supervise personnel in
carrying out work
schedules as well as
spot checking to verify
quality and employee
performance. 3-5 years
experience as Asst.
Director of Engineering.
Excellent knowledge of
state-of-the-art hotel
systems. Proficient in
one or more trades.
Excellent interpersonal
skills. Proven
communication,
leadership and
management skills. FT
Housekeeping Housekeeper
AM Responsible for
cleaning guest rooms and
providing guest with all
necessary supplies. Able
to provide high levels
of cleanliness and
interact with guest in a
courteous and efficient
manner. Must be able to
push, pull and lift up
to 50 lbs. FT
Laundry Attendant The
ability to fold and
catch linen. Ability to
shake sheets, table
linens, and pillow
cases. Identify stained
linen and separate. Must
be able to lift or move
up to 50 lbs. Previous
Laundry experience
preferred. PT
Pool Pool Bartender
Knowledge of liquors,
wines, beers, ports,
armagnacs, eau de vies,
cognacs, specialty
drinks. 1-2 years
bartending and/or food &
beverage serving
experience. Outgoing
personality, excellent
customer service. Able
to lift 30 lbs and work
in outside conditions.
FT
Residences Residential
Concierge Excellent
communication skills
English & Spanish.
Flexible schedule.
Previous Concierge
experience.
Knowledgeable of Miami
areas. FT
Room Service Overnight
Server Able to lift 40
lbs. and work at a fast
pace. Previous Room
Service experience.
Excellent verbal
communication skills,
detailed – oriented. FT
Overnight
Room Service Ordertaker
Ability to use courteous
and efficient telephone
etiquette while
obtaining all
information necessary to
process guest’s order.
Assisting servers set up
orders. Ability to
operate computer system
for order taking. Able
to lift 40 lbs. and work
at a fast pace. FT
Just beyond the energy and
excitement of South Beach
Miami lies Grove
Isle, a private island hotel
& resort that sits quietly
off-shore of
famed Coconut Grove on
Biscayne Bay.
Among Miami hotels &
resorts, Grove Isle is the
only destination of its
kind with colonial elegance,
tropical gardens surrounded
by the lapping
waters of Miami's Biscayne
Bay. A true Miami Beach
hotel & resort known
for its spectacular views
and sunsets.
Grove Isle Resort is a
beautiful 4-star property
located on a private
island in Coconut Grove. We
have 49 suites, 12 tennis
courts, and a 111-slip marina. You can visit
our website at
http://www.groveisle.com
Baleen restaurant is an
award winning seafood
restaurant with superior
indoor and outdoor dining
and breathtaking views of
Biscayne Bay.
Employee Benefits:
-Employee meals are provided
by the hotel.
-Employees are eligible for
health insurance & 401k
after 90 days.
-Vacation and sick pay
provided.
-Flexible scheduling.
Please send all resumes to
Valerie Munoz, (F):
305-854-6702. Any phone
inquiries can be made to
305-860-4319.
The Grove Hotel & SPA
AVAILABLE POSITIONS:
Front Desk Agents
Excellent verbal and written
English communications
skills. Ability to
project a positive attitude
over the telephone.
Spontaneous desire to
assist others and provide
excellent service.
Responsibilities include
checking in and checking out
guests, handling guest
concerns, taking
reservation changes,
additions and cancellations,
as well as basic
accounting for guest folios.
Experience with Springer
Miller System
preferred. Previous Front
Desk, Guest Services, and/or
Reservations
experience in
hotel/conference center
and/or similar environment a
plus.
Ability to work flexible
schedule preferred. Customer
Service skills and
ability to work with people
a must!
Pool Attendants
Server experience preferred.
Responsibilities include set
up and break
down of pool, assisting
servers with guest requests,
maintaining
cleanliness of pool area.
Must have availability to
work AM schedule
8:00am to 4:30pm.
Locker Attendant
This individual attends
guest needs in all areas of
the spa including
fitness center. Makes sure
all areas are clean and
ready for guest use.
Responsible for opening the
spa in the morning and
setting things up for
the day. Must be able to
lift up to 50lbs. Bilingual
a plus.
Hotel Butlers
Provides information to
guest/visitor inquiries;
coordinates all guest
requests for special
arrangements or services,
courteously and
efficiently and informs
guests of hotel services,
features and room
amenities. Performs light
housekeeping duties as well
as bellman duties.
Excellent guest relations
skills. Excellent verbal &
written
communication skills with
guests and co-workers.
Ability to work well in
a fast-paced environment.
Ability to work well under
pressure.
Updated
on 5/19/06
until filled
Company:
GreatHotelCareers.com
Turner Public Relations, Inc
44 Cook Street, Suite 650 -
Denver, CO 80206 Contact: April
Wallace at 303.333.1402 or
303. 333.4390 fax
Hospitality Graduates Find
Their Dream Careers in Hotel
Management
Graduation is right around
the corner and as many
seniors are
discovering, landing the
perfect career opportunity
can take significant
time and energy. On the
employer side, recruitment
is an issue all
industries face as employers
attempt to wade through
thousands of
unqualified resumes looking
for the perfect applicant.
Fortunately,
within the hospitality
industry, graduates can now
make it easier for
employers to find them by
posting their resume on
focused recruiting
websites such as
GreatHotelCareers.com,
getting them one step closer
tolanding the career of their
dreams..
Do you want to manage a
hotel in Hawaii? Head up the
food and beverage
operations for a five-star
hotel in New York City? Not
sure that recent
graduates can really find
these choice jobs in
hospitality management
right out of school?
Employers wade through
thousands of unqualified
resumes each day for the
management level positions
they are trying to
fill. They are looking for
the qualified hospitality
graduate that will
stand out from this vast
expanse of resumes that they
receive. Graduates
can make it easier for
employers to find them by
posting their resume on
the focused recruiting
websites that they trust,
such as
GreatHotelCareers.com.
Exciting opportunities
beckon and now there are
solutions for hospitality
professionals to cut through
the job search
red tape and land their
dream career.
The fact is, according to
the Bureau of Labor
Statistics, the
hospitality industry is a
$480 billion industry with
an astounding
average turnover rate of 25
percent at the management
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graduates have incredible
opportunities to tap into
this active market
to capitalize on management
level opportunities and land
their dream career.
Focused online recruiting
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graduates directly in front
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are looking for
qualified, management level
hospitality professionals.
These online
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connect with the premier
employers that will
help them begin or advance
their hospitality career.
In a sea of options,
hospitality graduates and
hospitality professionals
are encouraged to find a
position that best fits
their experience,
career goals and lifestyle.
When searching for a career
opportunity,
graduates should set a high
standard of criteria to
ensure that they are
accepting job opportunities
with a company that supports
internal growth
and development. Other
considerations for graduates
include:
? Companies that have been
in business for five years
or more. This will
provide job stability and a
secure work environment.
These companies are
also more likely to have a
structured orientation or
training program.
? Companies that have five
or more properties or
outlets and/or 400 or
more employees. These larger
and widely established
companies will offer
more possibilities for
performance-based growth
opportunities.
? Companies that offer
health and welfare benefits
as this shows a
commitment to the well being
of their employees.
Focused, online recruiting
services that specialize in
management level
positions in the hospitality
industry such as
GreatHotelCareers.com and
Hospitality-Online can also
help prepare students for
the interview
process by identifying what
qualifications employers are
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what questions might be
asked during an interview.
Oftentimes, these
online services will ask
pre-qualifying questions
when posting a resume
for a position, providing
valuable insight into what
qualifications are
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such as hospitality
experience in resorts,
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experience in specific
hotel disciplines such as
accounting, operations,
education level and
languages spoken. Paying
close attention to these
questions and
preparing a resume and
interview speaking points
accordingly can help
graduates get in the door
with the employers that they
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Graduating can be an
uncertain time for many
students, but with a
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education and the help of a
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recruiting service such as
GreatHotelCareers.com,
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61 Hawk's Cay Bvld - Duck Key, FL, 33050
Contact: A.R. Barrington,
Director at 305-289-4814; Fax:
305-289-0651 or Email:
ar.barrington@hawkscay.com
Hawk’s Cay Resort, Florida’s Caribbean
island™, is opening a Reservation Center
in Miami-Dade. Here’s what becoming a
Vacation Specialist can do for you:
Hcareers has posted with information
about all of the restaurant and
hospitality job opportunities on
their website and how you can best
communicate with them. They are
NOT a placement agency NOR a Recruiter.
For additional information about
Hcareers please visit the following
online links:
5500 Blue Lagoon Drive -
Miami, Florida, 33126 Contact: Gody Almonte,
Director of Sales at
305-261-3335; Fax:
305-261-1223 or Email:
gody.almonte@dimdev.com
Positions available
-------- Front Desk
Agent, Van Driver, Security,
Sales Manager, Sales
Coordinator, Director of
Operations
Part time or full time
----- part-time and
full-time
Available Date
------- today
Requirements
------- If you are
interested, please send an
email to Gody Almonte right
away!
Hilton Charlotte &
Towers
Management Development
Program
This program is specifically
designed for the development
of top graduates with
a four-year degree in
Hospitality. It is a twelve
month program that gives
individuals the experience
they need to be the future
leaders in the company.
Please see the following
information in reference
to the program and job
requirements.
We want to partner with
you for success!
Please contact us if you
have any questions, and
we look forward to working
with you in the future.
Management Development
Trainee
Hilton Charlotte &
Towers
Charlotte, NC 28202
MANAGEMENT DEVELOPMENT
PROGRAM
Are you looking for a
career opportunity in
Hospitality? We want to
partner with you for success!
Come and join the Hilton
Charlotte & Towers
Management Development
Program and explore the
possibilities with Hilton.
This twelve-month program
concentrates on four main
areas:
Front
Office
Housekeeping
Food
& Beverage Outlets
Food
& Beverage Banquet
Competencies to be completed
by graduation:
Interviewing
skills
Coaching
and counseling
Presentation
skills
Financial
analysis
Emergency
procedures
Manager
on Duty Program
Performance
appraisals Job Requirements:
The program requires a four-year
college degree in Hospitality
Management or Business related
field. We are seeking individuals
with a strong desire to
build a career with Hilton
Hotels. Must possess outstanding
leadership skills, excellent
written and verbal communication
skills with a focus on customer
service.
After completion of
the above Management
Development Program,
team members will graduate
and will be ready to
be placed into a management
position based on current
openings.
Listed below are possibilities
of positions the graduate
may be placed based
on availability of positions
and overall performance
in the program:
Front
Desk Manager
Food
& Beverage Outlets Manager
Housekeeping
Manager
Convention
Services Manager
To apply for the Management
Development Program
please send resume with
salary requirements
to:
Hilton Charlotte &
Towers Contact: Stephanie
Shekell, Human Resources
Manager Email:
stephanie_shekell@hilton.com
Fax: 704-338-4850
Mailing Address: 222
East Third Street -
Charlotte, NC, US 28202
We have 2 wonderful full
time positions open in
catering and sales
,Monday -Friday
9am-5pm.Please
distribute the list and
any candidate
that is interested
should apply on-line at
www.miamiregency.hyatt.com.
POSITION PAY
REQUIREMENTS/ JOB
DESCRIPTION
RESTAURANT MANAGER
870-1A-10-03 VARIES
Manages a single,
full-service
food and beverage outlet
on a daily basis and may
coordinate special
events. Responsible for
staffing, scheduling and
training of staff.
Ensures compliance with
standards of service and
operating procedures.
SOUS CHEF 870-1A-03-04
VARIES In-depth skills
and knowledge of all
kitchen operations.
Capable of producing a
consistent product to
meet
and exceed guests' needs
in a timely manner. On a
daily basis must
monitor food production,
quality and consistency,
staffing levels and
department training.
Skills and knowledge to
include culinary
education,
cost control,
communication skills,
computer skills,
organizational
skills, guest contact
experience and culinary
teaching skills and
knowledge.
PBX OPERATOR
870-05-11-03 $7.75hr
The individual must have
good typing
skills, a pleasant
attitude and excellent
phone demeanor. Must
work well
under pressure. Customer
service experience
preferred. Excellent
communication skills
required as well as
answer questions
relating to
the hotels .Bilingual
preferred .Midnight
Shift 11pm-7am,Evening
Shift
3pm- 11pm and weekends.
CONCIERGE 870-09-01-04
$7.75/hr The Concierge
Agent is responsible
primarily for assisting
with guests with
reservations, area
locations
and any other personal
needs they may have.
This person must have
good
organizational skills,
exceptional
communication skills, as
well as
superior guest service
abilities. This is a
fast paced position .
GUEST SERVICES
SUPERVISOR 870-1B-02-04
$9.00/hr Responsible for
overseeing the Concierge
and Bell Staff. Previous
supervisor and guest
services experience ,
guest relations and
computer skills. This
person
must have excellent
communication and
organization skill, as
well as
superior guest services
abilities .Flexible
Schedule.
EMPLOYMENT MANAGER
870-02-02-04 VARIES The
Employment Manager is
responsible for
recruiting and
interviewing candidates
and legal
compliance associated
with hiring personnel
for the hotel. Candidate
should possess strong
organizational and
communication skills
.Previous
Human Resources
experience preferred.
FUNCTION BOOK
COORDINATOR FOR CATERING
DEPARTMENT 870-02-03-04
$10.40/hr
The Function Book
Coordinator is
responsible for the
coordination of
meeting space within the
hotel. This individual
must be detail oriented
and organized with the
ability to multi-task.
Qualified candidates
will
be proficient in World
Excel, Powerpoint as
well as possess the
capabilities to compile
reports for upcoming
groups. Schedule is
Monday - Friday 8am-4:30pm
2301 S.E. 17 Street Causeway- Ft. Lauderdale, FL 33316 Contact: Claudia
Santoyo, Human Resources
Manager at 954-728-3581;
Fax:
954-728-3509 or E-mail:
csantoyo@hyatt.com
All candidates must be able to work
flexible hours, weekends and
holidays unless otherwise
specified. Applications are
accepted Mon. - Wed. - Thu. 9:00
A.M. to 1:00 P.M. and Tue. 1:00
P.M. to 5:00 P.M. Applications will
be accepted only for current
available positions.
Management: Area Director of Engineering:
Position is responsible for both
Hyatt
Pier 66 and Bahia Mar properties.
Must have a minimum of 5 Yrs. as a
facilities Manager and a minimum of
8 yrs of Maintenance experience.
Bachelors degree or equivalent
experience in the field. Associate
Opportunities
ENGINEERING
Administrative Assistant (1)
Position is responsible for
administrative support to both Hyatt
Pier 66 and Bahia Mar. Candidate
must have strong organizational and
computer skills. Excellent customer
service skills a must.
SALES
Administrative Assistant (1)
Candidate must have strong
organizational
and computer skills. Excellent
customer service skills a must.
At least
1 to 2 years of Administrative
Assistant experience.
HUMAN RESOURCES
Coordinator (1) At least 1 to 2
years of Human Resources
Administration,
Great Customer Service skills,
Computer literate, excellent
organizational skills, ADP
experience preferred.
LANDSCAPING
Groundskeeper (3) Candidate
must be able to work outdoor. Must
have
previous experience.
MARINA
Dock Attendant(1) (AM Shift)
Candidate must have previous dock
attendant
experience. Must have excellent
communication and guest service
skills.
ROOMS
Floor Supervisor(3) Candidate must
have prior supervisory experience,
must be able to stand and walk for
long periods of time, and have
excellent communication skills.
House person(3) (AM Shift) Candidate
must be able to lift, push and/or
pull a minimum of 50 lbs., and work
flexible schedule.
PBX Operator(1) Candidate must
have previous switchboard exp.,
excellent communication skills and
telephone etiquette.
Resort Store Attendant(1)
Candidate must have excellent
communication
and guest service skills. Must have
previous cash handling experience.
Room Attendant(11) (AM Shift)
Must have flexible schedule.
Previous
cleaning experience required.
Turndown Attendant(2) (PM
Shift) Must have flexible
schedule.
Previous cleaning experience
required.
SPA
Spa Front Desk Attendant( 2)
Candidate must have excellent
customer
skills. Must be computer literate
and flexible schedule.
Nail Technician (2) Candidate must
have previous experience and have
certificates of license. Must be
able to work a
flexible schedule.
Massage Therapist(1) Candidate must
have therapy experience, have
excellent communication and guest
service skills and
be licensed by
the State of Florida.
All candidates must be able to work
flexible hours, weekends and
holidays unless otherwise specified.
Applications are accepted Mon. -
Wed. - Thu. 9:00 A.M. to 1:00 P.M.
and Tue. 1:00 P.M. to 5:00 P.M.
Applications will be accepted only
for current available positions.
2301 S.E. 17 Street Causeway- Ft.
Lauderdale, FL 33316- DFWP & EOE
Office: (954) 728-3581 Job Hotline:
(954) 728-3583 Fax: (954) 728-3509
Website:
www.pier66.com
APPLICATION HOURS ARE MONDAY
THROUGH SATURDAY 9:30 AM – 6:00 PM
THE SHORE CLUB
APPLICATION HOURS
MONDAY THROUGH SATURDAY 9:30 AM –
6:00 PM
AT THE SHORE CLUB HOTEL
1901 COLLINS AVENUE AT THE
SECURITY OFFICE, MIAMI BEACH, FL
33139 For more information
visit our web site:
http://www.shoreclub.com
TALENT OPPORTUNITIES
November 21, 2005
Director of Sales
HR/Talent Manager
Guest Experience Manager
Front Desk Agents
Security Specialists
Engineering Coordinator
Room Service Server
Room Service Order Taker
Room Service Supervisor
Barber
Bellperson
Busser
Servers
Massage Therapist
Painters
Housekeeping Attendants/Houseperson
On-Call Banquet Servers/Houseperson
Job Hotline 305-674-5673
MORGANS HOTEL GROUP IS AN EQUAL
OPPORTUNITY EMPLOYER AND IS
COMMITTED TO A DRUG-FREE
WORKPLACE
100 Chopin Plaza - Miami, FL 33131 Contact: Wendy Lizardo, Human
Resources Assistant at 305-372-4476 Ext
4095
If you are an expert in Service, Comfort &
Hospitality
Then you are a likely candidate for a
position at The InterContinental
Miami. Currently, we are seeking the
following experienced, dedicated
Hospitality Professionals to join us:
Loss Prevention Officer Full Time 1
High School diploma or general
education degree (GED); previous
loss prevention/customer service
experience is required. Excellent
customer service; communication and
computer skills. English Required.
Spanish a plus. D License.
TRANSFER POLICY – After 90 Days
(introductory period), Team Members
may request a transfer by speaking
with the Department Manager and then
requesting and completing a transfer
request form from Human Resources.
The Team Member must have a good
performance and attendance record
and meet the requirements for the
position being requested.
1601 Collins Avenue -
Miami Beach, FL 33139
Contact:
Deborah Montalvo,
Recruiter at 305-604-5426;
Fax. 305-604-5423
The Loews Miami Beach Hotel, Human
Resources Office will be accepting
applications Monday's and Thursday's
from 10am - 2pm only. Please be
advised that we are only accepting
applications for these open
positions.
You can fax your resumes to (305)
604-5423. You may email your resumes
to LMBHHR@LOEWSHOTELS.COM
Our Job Line number is (305)
604-5432. For more information,
please call (305) 604-5425
Management/Supervisory Opportunities
Assistant Executive Housekeeper
Assistant Controller
Associate Director of Conference
Management
Housekeeping Manager
Housekeeping Supervisor
Star Service Supervisor
Team Member Cafeteria Supervisor
Stewarding Supervisor
Lead Group Reservation Coordinator
Laundry Supervisor
Recreation Supervisor
Food & Beverage
Cabana Attendant
Bartender
Banquet Houseperson
Cocktail Server & Server
Foodrunner & Busperson
Rooms Service Sever
Kitchen Steward/Lead Steward
Cooks F/T & P/T
Rooms Division
Engineer II
Food Storeroom Clerk
Bellperson
Bell Captain
Front Office Agent
Reservations Agent
Star Service Coordinator
Pool Concierge P/T & F/T
Fitness Attendant
Pool and Beach Attendant P/T & F/T
Security Officer
Laundry Washperson
Housekeeping Houseperson
Public Area Attendant
Room Attendant
Turndown Attendant P/T
Retail Attendant
Administrative
Sales Lead Coordinator
Night Auditor
International Sales Coordinator
Public Relations Coordinator
Sales Administrative Assistant
500 Brickell Key Dr. -Miami,
FL 33131
Contact: Robert
Andreas,
Employment Manager at tel.
(305) 913-8258; fax. (305)
913-8306 or email:
randreas@mohg.com
A Delightful Opportunity
Awaits You!
We are a World Class hotel
and employer, recognized
as an industry leader in
the luxury market and a
benchmark for quality service. The Spa at Mandarin
Oriental, Miami - #2 Hotel
Spa in U.S. & Canada
by readers of Travel + Leisure.
Mandarin Oriental, Miami
blends the energy and style
of the multi- cultural city
of Miami with touches of
style from the Orient and
the gracious, guest-centered
Asian hospitality that has
made Mandarin Oriental legendary.
With a spectacular waterfront
setting, The Spa at Mandarin
Oriental, Miami is a unique
escape offering a series
of innovative treatments,
inspired by ancient traditions
with individual consultations
designed to de-stress, relax,
and revitalize.
Department -
Position and Openings Status -
Requirements
Guest Services Concierge
1 Full time Preferred at
least one year of
experience. Responsibilities
include assist guests with
dining selection, coordinate
tasks at the desk, deal with
exclusive vendors and
anticipate guests needs.
Must be able to work
flexible schedule including
weekends.
Guest Services Bell
Person 1 Full time
Preferred 1 year experience,
Responsibilities include
assisting guests with
baggage handling, greeting
guests upon check in,
delivering faxes, as well as
providing support to front
desk. Must have basic
computer skills and
excellent communication
skills. Full time schedule
available, must be flexible
to work overnight shift.
PBX Manager 1 Full
time Preferred minimum 2
years of experience.
Responsibilities include
managing the department,
controlling departmental
expenses, maintaining
telephone standards. Must
have excellent communication
skills, computer knowledge
and typing skills, Word,
Excel, SMS. Flexible
schedule required.
Housekeeping Manager
1 Full time Minimum of two
years experience required.
Responsibilities include
scheduling and payroll,
purchasing and ordering,
maintaining Housekeeping
standards and attend daily
and weekly meetings. Must
have experience in Microsoft
Word, Excel and PowerPoint,
prefer SMS experience.
Housekeeping Supervisor
2 Full time Previous 1 year
supervisory experience
required. Responsibilities
include prepare assignment
sheets, coordinate phone
calls and arrange guest
requests. Must have
excellent communication and
organizational skills. Eye
for detail and guest service
skills needed. Experience in
Microsoft Word, Excel and
prefer SMS experience.
Bilingual is a plus.
Flexible schedule needed.
Housekeeping Guest Room/
Turndown Attendant 7
Full time Housekeeping
experience preferred but not
required. Responsibilities
include providing guests
with daily turndown
services, cleaning
guestrooms, as well as
assisting guests with
special requests. Must be
able to work PM shift.
Laundry Supervisor 1
Full time Previous 1 year
supervisory experience
preferred. Responsibilities
include supervising laundry
staff, coaching, counseling
and training. Must have
excellent communication
skills and must be computer
literate. Must have
excellent attention to
detail, some laundry
experience is preferred.
Flexible schedule.
Laundry Seamstress 1
Full time Previous 2 years
of experience required for
position. Responsibilities
include Adjusting uniforms,
sewing Zippers, guest's
clothing alterations and
making projects for
Housekeeping Department.
Must have flexible schedule.
Spa Guest Service
Coordinator 1 Full time
Responsibilities include
guest follow-up, guest
acknowledgement, database
compilation and assist the
Reception and Reservation
staffs. Strong computer and
customer service skills
required and prefer previous
Spa experience. Flexible
schedule needed.
Spa Reservationist 1
Full time Spa experience
preferred, but not required.
Responsibilities include
answering phones, booking
and editing appointments,
faxing and emailing
correspondence. Must have
flexible schedule, including
weekends.
Spa Nail Technician 2
Full time Minimum 1 year
experience preferred.
Responsibilities include
performing treatments,
consultations, retail sales,
and cleaning duties. Nail
technician license required,
massage therapist and
esthetician licenses
preferred. Flexible
schedule.
Spa Therapist 5 On
Call Florida License for
Massage Therapy required,
dual license preferred.
Previous experience in the
Hotel industry and Spa
preferred. Maintain
cleanliness and organization
in all Spa Areas. Open
Availability is needed.
Café Sambal Server 1
Full time Minimum 2 years
experience required.
Responsibilities include
greeting, serving and
assisting guests, as well as
maintaining cleanliness of
dining room and all work
areas. Must have extensive
food and wine knowledge,
excellent guest service
skills, as well as excellent
communication skills. PM
Schedule available.
Café Sambal Food Runner
1 Full time Minimum 1 year
experience required,
preferably in upscale
restaurant. Responsibilities
include running food to
guests' tables, maintaining
cleanliness of dining room,
as well as assisting guests
with special requests. Must
have excellent
communications skills and
work well in a team
environment. PM Schedule
available
Café Sambal Host 1
Full time Food and Beverage
experience preferred, not
required. Responsibilities
include greeting and seating
guests, taking reservations,
assisting guests with any
needs, and assisting
colleagues in dining room if
necessary. Must have
flexible schedule
Café Sambal Bus Person
1 Full time Minimum 1
year experience required,
responsibilities include
setting tables, bread and
water service, coffee
service and well as clearing
tables. Assisting guests
with any requests or
questions as well as helping
other colleagues in dining
room. Flexible schedule
required.
In Room Dining Server
1 Full time 1 year preferred
experience, responsibilities
include delivering orders,
preparing work area for next
shift, as well as pick up
all doorknob orders. Must
have excellent communication
skills, and work well
independently, able to lift
up to 40lbs. PM shift
available. Host 1 Full time Food
and Beverage experience
preferred, not required.
Responsibilities include
greeting and seating guests,
taking reservations,
assisting guests with any
requests or questions, and
assisting colleagues in
dining room if necessary.
Flexible schedule needed.
Host 1 Part-time Food
and Beverage experience
preferred, not required.
Responsibilities include
greeting and seating guests,
taking reservations,
assisting guests with any
requests or questions, and
assisting colleagues in
dining room if necessary.
Part-time flexible schedule
needed. Server 1 Full time
Minimum 2 years experience
in fine dining required.
Must have excellent
knowledge of food and wine
and beverage service. Must
have excellent communication
and guest service and fine
dining skills. Flexible
schedule required.
Banquets
Server 1 On Call 1 year
restaurant or banquet server
experience required,
responsibilities include set
up of assigned banquet
functions, food and beverage
service to guests, maintain
cleanliness of all work
areas, as well as assist
guests and colleagues with
any special requests. Must
be able to lift up to 50
lbs, must have flexible
schedule. Bartender 2 On-call
Minimum 1 year bartending
experience required. Must
have excellent beverage and
wine knowledge.
Responsibilities include
preparing beverages and
cocktails, guest relations,
cleaning, as well as
stocking all work areas.
Must be able to lift up to
30 lbs. and have flexible
schedule.
Culinary
Receiving Clerk 1
Part-time Some culinary
experience is preferred but
not required.
Responsibilities include
assisting in receiving
products for the Culinary
Department. Hours needed for
this position are Friday,
Saturday and Sunday from
8:00am-4:30pm.
Stewarding
Steward 4 Full time
Experience is preferred but
not required. Pot washer
able to lift up to 50 lbs.
Good communication skills.
Includes also storing and
cleaning assignments. Detail
and team oriented
individual. PM schedule
available 4:00pm-12:30am.
Security
Security Officer 1 Full
time Minimum 1 year
experience required,
responsibilities include
patrolling hotel property,
base operator, report
writing, as well as
conducting investigations.
Must have excellent
attention to detail,
communication skills and
must be computer literate.
PM Schedule available
2:45p-11:15p including
weekends required.
Purchasing
Wine Clerk 1 Full time
Minimum 2 years experience
required, responsibilities
include receiving and
issuing product, stocking
and storing inventory as
well as organizing and
reporting inventory. Must
have computer skills,
familiar with Word, Excel,
and Internet. Wine knowledge
preferred. Schedule from
8:30am-5:00pm.
Sales and Marketing
Sales Manager 1 Full
time Minimum 2 years
experience required in sales
role in Hotel Industry,
Luxury Market, knowledge and
experience in group market
preferred, contact base in
Mid-Atlantic region groups
sales market including
incentive house valuable.
Responsible for generating
budgeted revenues from group
segments, defined territory
is: Mid-Atlantic Region,
group segment, third
parties, incentive houses,
corporate meeting planners
and associations. Reservation Consultant
2 Full time Must have
minimum 1 year hotel
experience preferable in
front office or
reservations,
responsibilities include
accepting reservation calls,
processing central
reservations, as well as
conducting correspondence,
faxing, and filing. Must
have excellent
communication, telephone
etiquette, as well as
computer skills preferably
SMS. Bilingual in Spanish
preferred. Flexible
schedule.
Mandarin Oriental, Tokyo
(MOTYO)
English Tutor (1 year contract) 1 Full time "The job holder will need
to identify the English
language training needs of
colleagues in MOTYO. He/she
will assist in designing
English language courses or
source external curriculum
to suit the needs. The job
duties will also include
delivering courses through
classroom environment or
other creative means, as
well as developing
assessment method to measure
colleagues’ progress. The
ultimate goal of this job is
to improve colleagues’
confidence in using English
for interacting with our
guests. • At least two
years’ working experience in
one of MO hotels;
• Strong belief and advocate
in Mandarin Oriental
culture;
• Previous teaching or
training facilitation
experience is preferred but
not essential
• Strong appreciation and
interest in Japanese culture
• Native English speakers
and have interest in
teaching the language to
non-native speakers
• Patient, eenthusiastic and
self-motivated. Please
contact: Roy Lam – Human
Resources Manager – IT, MOHG
Masako Yamamura – Director
of Human Resources, MOTYO
"
Please apply in person at
500 Brickell Key Drive,
Miami, Florida, 33131 Human
Resources Offices Tues, Wed
and Thurs 9am-12noon. For
more information, please
call our Employment Hotline
at (305) 913-8360 or visit
us at
http://www.mandarinoriental.com.
Fax resumes to (305)
913-8306 or email
randreas@mohg.com
We are a Drug Free Workplace
and Equal Opportunity
Employer
Madison Avenue at East
77th Street - New York, NY
10021 Contact: Corinna
Luebbe, Front Office
Manager at 212-606-4540;
Fax: 212-744-2749 or
email:
CLuebbe@mohg.com
Guest Service Agent –
Front Desk available
position Start date: ASAP
Duration: Minimum
of 18 months (hotel
assists in obtaining a
trainee visa: J1)
Position Title: Guest
Service Agent
Reports To: Front Office
Manager
Department: Front Office
QUALIFICATION
REQUIREMENTS:
1. Reading, writing and
oral proficiency in the
English language.
2. Must be willing to work
a flexible schedule in
order to accomplish all
major responsibilities and
tasks.
3. Must be a
self-motivator and
motivator of others.
4. Must work in a safe,
prudent and organized
manner.
5. Must have mathematical
skills, computer software
aptitude and some hotel
operation knowledge.
6. Knowledge of specific
hospitality industry
applications is desirable
(SMS preferred).
7. Must have able to
relate to all levels of
management.
8. Must have a minimum of
6mo. to 1-year experience
working in a hotel
reception or front office.
Luxury hotel experience is
preferable.
9. Must have the ability
to handle multiple tasks
at one time.
10. Must have superior
organizational skills.
11. Exhibit attributes of
Professionalism and Being
Service Oriented.
PURPOSE:
To provide exceptional
service and completely
delight our guests at the
reception
JOB FUNCTIONS:
1. Support company's
philosophy and company
culture through the use of
Pillars of Legendary
Quality Experiences on a
daily basis to ensure
Guest Satisfaction and the
achievement of our Mission
Statement
2. Support company's
philosophy and company
culture through the use of
Departmental Legendary
Quality Experiences on a
daily basis to ensure
Guest Satisfaction and the
achievement of our Mission
Statement
3. Support company's
philosophy and company
culture through the use of
Guiding Principles and
D.E.L.I.G.H.T as part of
ensuring Guest
Satisfaction and the
achievement of our Mission
Statement.
4. Provide seamless
check-in and checkout
experiences for our
guests, preparing for
arrivals, follow steps to
accommodate walk-ins,
smoothly checking in
groups, verify departures,
follow up on late
departures.
5. Handle guest comments
and concerns in a timely
and appropriate manor
6. Relay all guest
comments and concerns to
the MOD/FOS to ensure
proper follow-up
7. Proactively gather
guest profile information
8. Act on guest profile
information to completely
delight our guests
9. Possess a basic
understanding of
accounting
10. Provide the guests
upon their request with an
updated and correct folio
of their guest account
11. Investigate and
dissolve disputed charges
on guest accounts
12. Handle and maintain a
$2,000.00 bank to provide
change and paid outs to
guests
13. Ensure open
communication with the
guest service staff to
communicate guest requests
such as luggage requests
for check-in and checkout.
14. Have knowledge of all
groups and events in-house
including special
requirements and billing
arrangements
15. Provide potential
guests with tours of the
hotel property and guest
rooms
16. Have knowledge of the
area competition and the
services and amenities
offered.
17. Have general knowledge
of hotel location and
surrounding attractions.
18. Avoid upgrading guests
into higher room
categories by “up-selling”
them into the higher room
category at the
corresponding rate
19. Present Positive
Impression of
establishment meeting
grooming standards,
keeping an optimistic and
positive attitude at all
times.
20. Protect privacy of
guests and co-workers at
all times.
21. Follow safety
guidelines at all times
22. Be a team player
23. Perform duties within
a time management
guideline.
24. Process and handle
guest calls, outside
calls, take messages, and
wake up calls.
25. Respond to Reservation
inquiries, take
reservations, change,
cancel reservations when
needed.
26. Keep Front desk with
sufficient stock of
materials and supplies.
27. Attend Handover
meetings in a timely
manner, attentive and
ready to take
responsibility and
ownership of issues
presented.
28. Operate simple office
equipment, keeping it in
working order, if not in
working order notifying
manager.
29. Additional duties
include but are not
limited to:
• Providing lost and found
services
• Cashing checks
• Exchange foreign
currency
1230 S Pine
Island Road - Plantation, FL
33324 Contact: Tina Herman,
Human Resources Manager at
(954)308-4509
Applications accepted
Tuesday – Thursday 9:00 AM –
3:00 PM. Must be over 18
years to apply. Please fill
out applications COMPLETELY.
EOE/M/F/V/D.
jobs@renaissanceplantation.com
Department Position # Status
Comments
BANQUETS
Banquet Set-up Supervisor 1
Full-time AM / PM Hours
Server 1 On-Call AM / PM
Hours
CULINARY
Executive Sous Chef 1
Full-time Flexible Hours
Experience Required
FOOD & BEVERAGE
Server 1 Full-time AM / PM
Hours
ENGINEERING
Engineer 1 Full-time
Flexible Hours
FRONT OFFICE
Guest Service Rep 1
Full-time AM / PM Hours
Night Auditor 1 Part-time
Overnight Hours. Experience
Required
Bellman 1 Full-time AM / PM
Hours
Employment Center
7007 Sea Harbor Drive - Orlando, Florida
32821 Contact: Pamala Wilson,
Employment Recruiter at Tel:
407/363-2605; FAX: 407/370-1608 or
Email:
pamala.j.wilson@seaworld.com
Here are the current job openings for
SeaWorld and Discovery Cove.
This list is
updated every Tuesday. Candidates
interested in current openings may apply
in person, Monday through Friday, 9:00
am until 4:00 pm.
The SeaWorld/Discovery Cove Employment
Center is located at 7007 Sea Harbor
Drive, Orlando, Florida 32821. Please
call 407/363-2600 for additional
information. If possible, please have
candidates reference their school or
your organization somewhere on the
application.
We are having our Seasonal Job Fair on
November 14, 2004 at SeaWorld from
10am-3pm. Hundreds of seasonal positions
will be available. Interview and hiring
on the spot for qualified applicants!
Please call the Staffing Center for
additional information at 407/363-2600.
SeaWorld - FULL-TIME ADVENTURES
HORTICULTURE: The Horticulture
Department is seeking a Horticulturist.
Candidates should have experience in
ground maintenance and landscaping. Must
have 2-3 year’s experience with
installation of plant material, pruning,
trimming and fertilizing. Must have a
valid Florida driver’s license.
PLANT ENGINEERING: The Plant
Engineering Department currently has an
opening for Rides Mechanic Technicians.
Duties will include the maintenance and
support of all rides at SeaWorld to
ensure that they are in safe operating
condition. Candidates must be able to
make an operational and mechanical
inspection of the rides, be able to
operate all equipment safely,
troubleshoot, perform diagnostic
testing, and other miscellaneous duties
as directed by maintenance management.
Candidates must possess working
knowledge and understanding of
pneumatics and hydraulics; have a
minimum of one year experience, and a
high school diploma or equivalent.
Candidates must have a willingness to
work weekends as required as well as
early/late shifts and a possible
ten-hour day/four-day workweek. Must
have the ability to climb heights, and
also meet the physical demands of
bending and lifting on a constant basis.
CULINARY OPERATIONS: The Culinary
Operations Department is also looking to
fill the positions of Restaurant
Attendants including counter help,
kitchen help, dishwashers, carts,
vending, and patio service.
Line Cooks. Candidates should
have 1-5 years experience in kitchen
production in a high volume fine dining
restaurant (saute, grill, fry, prep, and
pantry), and catering experience.
Must be multi-task oriented.
CULINARY OPERATIONS: The Culinary
Operations Department has openings in
our Production Bakery for Stewards. Our
high volume production bakery is a very
fast paced environment entailing duties
that include, but are not limited to,
following recipes and procedures for
food preparation, utilizing a variety of
power and manual kitchen equipment,
maintaining stock and various cleaning
duties. Extended periods of standing and
lifting in excess of 50lbs is required.
CLOSING DATE: 11/15/04
SeaWorld - PART-TIME ADVENTURES
EDUCATION: The Education
Department is currently seeking a Tour
Sales Representative. This individual
will promote and actively sell Behind
the Scenes and Adventure Express Tours
at the Front Gate through presentations
using a microphone. Must interact with
guests at the Information Counter to
promote tours. Will maintain tour tally
and register accuracy. Candidates should
have strong communication and
interpersonal skills; excellent guest
relation skills; be comfortable speaking
before large groups of people on a
microphone; have cash handling skills;
ability to work flexible hours and the
ability to meet physical demands such as
standing for extended periods of time.
Must be available to work weekends and
holidays.
ENTERTAINMENT: The Entertainment
Department is currently seeking a
Wardrobe Assistant. Responsibilities
will include assisting with laundry and
maintaining shows and character
costumes. Must be available to work
morning or evening, weekends and
holidays as needed. Be able to lift
30lbs and work well independently as
well as with a team. Qualified
applicants must have a high school
diploma or GED.
MARKETING: The Marketing
Department is currently seeking a Staff
Assistant. The selected candidate will
book all travel for the department, as
well as manage Southwest and Mears
voucher programs for the park. Will
coordinate on and off site meetings and
manage the VIP list and share drives.
The candidate will be primary back up
for phone coverage and assist with daily
administrative duties as needed.
Candidates must have excellent
communication skills and knowledge of
all Microsoft programs. Must be able to
handle multiple projects at a time and
have excellent organizational, follow-up
and phone skills.
MERCHANDISE: The Merchandise
Department is currently seeking
individuals to fill the role of Jeweler.
The candidates selected will be
responsible for delivering excellent
guest service while operating a
computer-style register. Must be able to
learn product knowledge and sales
techniques. Also some light cleaning and
lifting required. Must learn and repeat
information about oysters and where they
come from. Must also learn the
techniques of how to pierce and mount a
pearl onto jewelry. Responsible for
selling jewelry and settings using
upselling techniques. Must be able to
lift at least 20lbs and stand for long
periods of time. Must be able to work in
all weather conditions. Previous retail
experience helpful but not required. Due
to machinery used, no minors.
CLOSING DATE: 11/15/04
SeaWorld - PART-TIME ADVENTURES
MERCHANDISE RECEIVING: Our
General Receiving Department currently
has positions open for Warehouse
Workers. Responsibilities include
insuring a secure, accurate and timely
flow of goods and merchandise between
the warehouse, internal support staff
and the external clientele for BEC,
receiving check-ins, price marks,
storing and transporting resale
merchandise and supplies used by
SeaWorld, recording and disposal of
non-salable merchandise, and maintaining
a clean, neat, and orderly warehouse at
all times.
MERCHANDISE WAREHOUSE: The
Merchandise Warehouse department is
currently seeking Warehouse Workers.
Duties include insuring a secure,
accurate and timely flow of goods
between the warehouse and merchandise
gift shops including internal support
staff and the external clientele for BEC.
Loading and unloading trucks,
price-marking goods, stocking and
transporting resale merchandise and
supplies used by SeaWorld. Recording and
disposal of non-salable merchandise and
maintaining a clean, neat and orderly
warehouse at all times. Qualified
candidates must be in good physical
condition, able to lift up to 50 lbs.
and assist in lifting up to 100 lbs to
shoulder height. Candidates must be
capable of passing forklift license
test, and have a clean, validated
Florida Drivers License, Class D or
better. Good mathematical and
communicational skills required.
PARK SERVICES: The Park Services
Department is looking to fill the
position of Glass Cleaner. The candidate
selected must be able to climb ladders
up to 10 feet. Must be able to get
Certified and Operate Scissor lift. Must
be able to use extension poles from 4
feet to 27 feet depending on the job.
Must be able to repetitively bend,
stoop, and crouch and to move hands
above head. This candidate must carry a
bucket with their cleaning materials (5
to 10lbs) to the areas, which requires
walking and must be able to carry bucket
with water when cleaning the glass. (10
to 15lbs). Must have valid Florida
Driver’s License or be able to obtain
one within 15 days. Shift is from
5am-1pm.
CLOSING DATE: 11/15/04
VETERINARY SERVICES: The
Veterinary Services department is
currently seeking a Medical Technologist
I. Candidates will perform laboratory
duties under the supervision of the
Laboratory Manager or Supervisor/Lead.
Analysis in hematology, chemistry,
microbiology, mycology, parasitology,
urinalysis, cytology, and water
analysis. Duties include assisting in
computation of test results and
preparation of reports, in maintaining
records and entering data into the
computer, maintaining laboratory,
pharmacy, surgical and necropsy supplies
and equipment. Duties will also include
dispensing vitamins, drugs and other
supplies as directed, preparing samples
and maintaining records for research
projects as directed, assist and
participate in animal and laboratory
projects as requested and directed.
Candidates must be a Licensed Medical
Lab Technician plus two years of
experience or a Licensed Medical
Technologist. Must be able to work
flexible hours with possible overtime,
holiday and weekend hours. Able to lift
20lbs. Ability to work under all types
of environmental/weather conditions.
Basic math and spelling skills.
CLOSING DATE: 11/15/04
CULINARY OPERATIONS: The Culinary
Operations Department is looking to fill
the following positions: Restaurant
Attendants including counter help,
kitchen help, dishwashers, carts,
vending, and patio service.
Cooks and Line Cooks. Candidates
should have 1-5 years experience in
kitchen production in a high volume fine
dining restaurant (saute, grill, fry,
prep, and pantry), and catering
experience. Must be multi-task oriented.
On- call Luau Servers who will
take part in SeaWorld’s nightly Luau and
for On-call Servers for banquets.
Warehouse Worker: This position
will involve the proper pulling,
delivering, and storage of goods
received and distributed from the
Warehouse complete. Candidates should be
able to handle a fast-paced, stressful
environment and be willing to take on
new challenges daily. Qualified
candidates should be self-starting, be
willing to obtain and maintain a valid
Florida CDL and SeaWorld Driver’s
License, and be able to maintain the
Warehouse in a clean and orderly
fashion.
CULINARY OPERATIONS: The Culinary
Operations Department has openings in
our Production Bakery for Stewards. Our
high volume production bakery is a very
fast paced environment entailing duties
that include, but are not limited to,
following recipes and procedures for
food preparation, utilizing a variety of
power and manual kitchen equipment,
maintaining stock and various cleaning
duties. Extended periods of standing and
lifting in excess of 50lbs is required.
MERCHANDISE: GAMES/VENDING:
*Host/Hostess of the Games Area *Selling
of Merchandise in the stadium
*Comfortable speaking on microphone
*Strong cash handling.
MERCHANDISE: The Merchandise
Department is currently seeking
Maintenance Helpers II for the stroller
area. The individuals selected will
maintain and clean strollers as they are
handed out to guests and returned from
guests. Will also be responsible for
escorts and purchases of strollers
throughout the park. Candidates must be
able to lift 50lbs. Must have a flexible
schedule. Must be at least 18 years of
age.
MERCHANDISE: The Merchandise
department is looking to fill Sales
Clerk positions for its Gift shops.
Candidates will be responsible for
stocking shelves, pricing of
merchandise, assisting customers, and
other miscellaneous duties as assigned
by management. Candidates should be
self-starters, possess strong cash
handling ability and a flexible
schedule.
OPERATIONS: The Operations
Department currently has positions
available for the following:
Park Operations Hosts/Hostesses
to be responsible for crowd control,
cleaning surrounding areas, guiding
guests and answering questions.
Traffic Attendants: Prefer a CDL
license with “P” endorsement but not
required, must be 18 years of age, and
feel comfortable speaking to large
crowds over a microphone. Assisting with
the parking of guest vehicles. Must be
able to tolerate extreme temperatures
and sun exposure.
Ride Operations Host/Hostess:
Candidates will operate and monitor
sophisticated ride systems while
maintaining a safe work environment.
Providing excellent guest service in a
fast paced friendly environment.
Position also maintains cleanliness of
general park pathways and mulch beds.
Candidates must be able to lift
blowpacks and work outside in extreme
temperature/weather conditions.
Admissions Attendants: Selling
and Taking of Tickets. Must have strong
cash handling and computer skills.
SECURITY: We currently have a
position available in the Security
Department as a Security Officer.
Candidates must have a minimum of four
years experience in civil, military, or
industrial security.
ENTERTAINMENT: We currently have
positions for Walk Around Characters
both seasonal and part time. The
selected individuals will be responsible
for entertaining the park guests and
participating in various events.
Applicants should be between 5’2” and
5’6” in height (for proper costume fit).
Discovery Cove - PART-TIME ADVENTURES
Culinary Operations: Discovery
Cove is looking to fill counter and
patio positions at the Laguna Grill
restaurant. Qualified candidates will be
outgoing, team players with the desire
to achieve. Previous restaurant
experience is helpful, but not
necessary.
OPERATIONS: Discovery Cove
currently has positions for
Reservationists. This position will
include staffing the phone center,
collecting prospective guest information
and answering inquires, selling
interactive park admissions through
various distribution channels, which
include, but are not limited to, the
travel industry, local hotels and the
end user. Also processing reservations
and confirmation materials along with
providing administrative support for
Discovery Cove. Processing refunds,
maintaining park mailing lists and other
miscellaneous duties are required.
Excellent communication, interpersonal,
organizational and strong customer
service skills are required. Applicants
should have the ability to maintain
accurate records and a working knowledge
of word processing, spreadsheet and
database functions. Qualified candidates
will have a high school diploma and at
least one year administrative
experience. In-depth knowledge of the
travel industry a plus.
OPERATIONS: Discovery Cove is
looking to fill positions as a Resort
Services Host/Hostess in the Swim Gear
area. Candidates will be responsible for
issuing, cleaning and storing of wet
gear including masks, snorkels, swim
vests, wet-suits, and towels. Other
duties include cleaning restrooms,
assisting park guests in the issuance of
these items and keeping the park in
pristine condition. An outgoing
personality, flexible work hours
(including nights and weekends) and the
willingness to help guests experience a
day in paradise is a must.
WATER SAFETY: Discovery Cove
currently has positions available for
Life Guards. Candidates should possess a
positive and outgoing personality,
American Red Cross lifeguard
certification, first aid and CPR
certification, and be willing to obtain
all applicable water safety-training
certifications. Must have at least 3 to
4 days full availability including
weekends and be over 18 years of age.
Previous life guarding experience is
preferred, but not required.
OPERATIONS: Discovery Cove is
currently looking to fill the position
of Guest Relations Representative. This
individual will assist the Guest
Reception management team with the daily
operation of the Guest Relations area.
This includes speaking with guests in
person as well as via phone, email, and
letter correspondence to resolve
concerns. The individual selected will
also participate in any activity that
either aids in providing an unparalleled
positive experience for our guests or
promotes an atmosphere of teamwork and
camaraderie between all employees. In
addition, this position is responsible
for operation of the Guest Service
Toolbox Hotline and will be conducting
Gallup surveys at both Discovery Cove
and SeaWorld Orlando. Will also be
responsible for updating the Guest
Relations database and provide support
and suggestions to the Discovery Cove
staff as they attempt to resolve guest
issues. Applicants must have a high
school diploma, strong customer service
skills, strong grammar skills, good
organizational skills, ability to
maintain accurate records, working
knowledge of word processing,
spreadsheet and database functions, and
an understanding of yield management.
Must have full availability including
weekends and evenings.
Discovery Cove SEASONAL
ADVENTURES
Culinary Operations: Discovery
Cove is looking to fill counter and
patio positions at the Laguna Grill
restaurant. Qualified candidates will be
outgoing, team players with the desire
to achieve. Previous restaurant
experience is helpful, but not
necessary.
OPERATIONS: Discovery Cove is
seeking a Guest Reception Host. The
candidate selected will be responsible
for providing exceptional service at the
Guest Reception area to include Nature
Walk tours, valet parking, courtesy
transportation to SeaWorld, Gallup
surveys, staffing at lockers and cabana
orientations, as well as handling Guest
Relations issues. This position is also
responsible for maintaining the
cleanliness of the guest reception area,
parking lots, administration offices,
Nature Walk, and the cabanas. Candidates
must have excellent communication and
interpersonal skills, organizational
skills, and the ability to maintain
accurate records. Qualifications for
this position include: a high school
diploma, strong customer service skills,
and good organizational skills. Must be
comfortable with public speaking and
possess a valid Florida driver’s
license.
9701 Collins Avenue - Bal
Harbour, FL 33154 Contact: Edurne Horta,
Human Resources Coordinator
at (305) 868-2598;
Fax (305) 868-2548
MANAGEMENT & SUPERVISORY
OPENINGS
Front Desk Manager -Previous
Experience Required.
Banquets Manager -Previous
Experience Required.
Stewarding Supervisor
-Previous Experience
Required.
Reservations Supervisor
-Previous Experience
Required.
Valet Supervisor -Previous
Experience Required.
FULL TIME POSITIONS
Online Marketing
Coordinator- Previous Hotel
Experience Required
Rooms Controller- Previous
Hotel Experience Required
Server- Previous Experience
Required
Valet Runner- Previous
Runner Experience Required
Kids Club Coordinator-
Previous Experience Required
Parrot Perch Attendant-
Previous Hotel Experience
Desired
Banquet House Attendant-
Previous Hotel Experience
Desired
Utility Person-Laundry-
Previous Hotel Experience
Desired
Utility Steward- Previous
Hotel Experience Desired
Security Officer- Previous
Hotel Experience Required, D
License Required.
PART TIME & ON CALL TIME
POSITIONS
Nail Technician-PT- Previous
Experience Required
Posted
on6/06/06
until filled
Company: Hotel Sofitel Miami
5800 Blue Lagoon Drive - Miami, Florida 33126
Contact: Mary Muniz-Pellicer, Director of Human Resources at
(305)264-4888 Ext 387 Fax (305)266-9879 or E-Mail
Muniz-pellicer_mary@accor-hotels.com
Front Desk Agent
Night Auditor
Gift Shop Attendant
Housekeepers AM/PM
Hskpg Inspector/ess
Accts. Receivable Clerk
Accts. Payable Clerk
Income Auditor
Bellperson/Driver Restaurant Server AM/PM
Restaurant Busser AM/PM
Restaurant Runner AM/PM
Banquet Set-up person
Banquet Servers On-call
Banquet Chef de Partie
Rest. Line Chef de Partie
Also inquire about our many internships available at our property at
this time:
Front Office (2 or 3)
Engineering
Food & Beverage (2)
Human Resources
Kitchen
Pastry
APPLY IN PERSON:
MONDAY thru FRIDAY, 10:00 AM TO 4:00 PM
5800 Blue Lagoon Drive, Miami, Fl. 33126
Job Hotline 305-264-4888 ext 442
HR Fax 305-266-9879
miami_hr@accor-hotels.com
2889 McFarlane
Road - Coconut Grove, FL 33133
Contact: Katie Melara,
Employment Manager, Human
Resources Manager at (305)
447.8234; (305) 447.8235 Fax
For more information visit our
web site:
http://www.sonesta.com or
call our (305) 447.8237 Job
Hotline
Discover the world. One
Sonesta at a time. There's
nothing quite like a Sonesta.
Not even another Sonesta. Each
upscale hotel reflects the
culture and history of its
unique location. The perfect
place to exhale.
Boston * Miami * New Orleans *
Bermuda * Brazil * Egypt *
Peru * Tuscany
Applications are accepted in
the Human Resources office
Mondays through Wednesdays,
from 9:00am to 12:00pm.
Please submit your resumes to
kmelara@sonesta-cg.com or
apply in person, Monday
through Wednesday from 9am to
12 noon in the Human Resources
office.
Applications accepted in the
Human Resources office.
MONDAY – FRIDAY; From 9am to
12pm. At 2889 McFarlane Road,
Coconut Grove, FL
Job Hotline (305) 447-8237
EEO
3555 S. Ocean Drive -
Hollywood, FL 33019 Contact: Kimberley
Miller, Human Resources
Coordinator at 954-602-8731
or Fax: 954-602-8267
Our open interviewing hours
are as follows:
Westin Diplomat: Mondays
from 9 AM to 1 PM, Tuesdays
& Thursdays from 1
PM to 4 PM
Diplomat Country Club:
Mondays thru Thursdays: 9 AM
to 12 PM
***********************************************************
Our open interviewing hours
are as follows:
Westin Diplomat: Mondays
from 9 AM to 1 PM, Tuesdays
& Thursdays from 1 PM to 4
PM
Diplomat Country Club:
Mondays thru Thursdays: 9 AM
to 12 PM
Full-Time & Part-Time
Positions
Assistant Spa Director
Golf Ranger (PT)
Greens Keeper
Front Desk Agent
Pool Bartender
Room Attendants (FT & PT)
Kitchen Supervisor
Fitness Instructor
Tennis Pro Shop Cashier (OC)
Chief Accountant Obtain and
record financial data for
use in maintaining
accounting and statistical
records. Must have prior
Accounting experience,
strong general ledger, P & L
and balance sheet
reconciliation background.
Accounting (1) FT Flexible
Accounts Receivable Agent
Responsible for processing,
recording, and billing of
debts owed to the hotel.
Degree not required.
Accounting (2)FT Flexible
Banquet House Attendant
Supervisor Assist in
supervison of staff. Help
set-up, clean and maintain
meeting/banquet rooms
following quality and
service standards. Banquets
(1) FT Flexible
House Attendant Set-up,
clean and maintain meeting
and banquet rooms following
quality and service
standards. Banquets (4) PT
Flexible
Banquet Public Area
Supervisor Maintain daily
maintenance and cleanliness
of the Convention Center.
Assist in supervision of
staff as well as tracking
and coordinating all repair
and improvement issues with
the engineering department.
Banquets (1) FT Flexible
Public Area Attendant
Maintain, clean and organize
all public areas Banquets
(2) FT Flexible
Greeter Responsible for
handling reservation book,
taking incoming phone calls,
and seating guests in
station rotation. Café (2)FT
Flexible
Server Serve beverage and
food items to customers in a
friendly, enthusiastic,
professional and timely
manner. Must have prior fine
dining experience. Café
(3)FT Flexible
Server Assistant Clean and
set up tables in the outlet
and perform other food
service related duties,
including general cleaning
and set up. Café (3) FT
Flexible
Cafeteria Attendant
Responsible for closing and
re-opening the cafeteria.
Maintaining a sanitary work
environment and providing
pleasant service. Culinary
knowledge and knife skills a
plus. Cafeteria (1) FT
Flexible
Catering Manager Responsible
for soliciting new catering
accounts, entertaining and
maintaining relationships
with existing accounts to
meet and/or exceed food and
beverage revenue goals.
Oversee client functions to
ensure customer
satisfaction. Catering &
Convention Services (1)FT
Flexible
Barista Serve beverage and
food items to customers in a
friendly, enthusiastic,
professional and timely
manner. Common Grounds (1)FT
Flexible
Administrative Assistant
Provide clerical and
administrative support to
Managers and Department
heads. Maintain and upkeep
various filing systems.
Culinary (1)FT Flexible
Cook Prepare food items for
customers using consistent
quality and sanitation
standards. Culinary (9) FT
Flexible
Assistant Pastry Chef
Supervise and coordinate the
production of desserts,
confections, ice creams and
fancy pastries. Culinary (1)
FT Flexible
Pastry Cook Preparation of
desserts, confections, ice
creams and fancy pastries
using consistent quality and
sanitation standard.
Previous experience
preferred. Culinary (5) FT
Flexible
Front Desk Agent Attend to
guests' needs, including,
but not limited to,
registration, checkout and
cashiering. Excellent
communication skills, prior
customer service experience
and basic computer skills
required. Front Office (2)
FT Flexible
Supervisor Orchestrate and
expedite the registration
and checkout process at the
front desk. Oversee the
daily operation of the front
desk. Must have prior Front
Office experience. Front
Office (1)FT Flexible
Concierge Offer assistance
and/or information to guests
regarding the hotel and its
facilities and the
surrounding area with its
restaurants and attractions.
Guest Services (1)FT
Flexible
Executive Club Lounge
Attendant Providing guests
with Food & Beverage and
guest services needs while
maintaining lounge area.
Must have good communication
skills and previous Food &
Beverage experience a plus.
Guest Services (1)FT
Flexible
Greeter Responsible for
handling reservation book,
taking incoming phone calls,
and seating guests in
station rotation. Hollywood
Prime (1) FT Flexible
Server Serve beverage and
food items to customers in a
friendly, enthusiastic,
professional and timely
manner. Must have prior fine
dining experience. Hollywood
Prime (1) FT Evenings
Server Assistant Clean and
set up tables in the outlet
and perform other food
service related duties,
including general cleaning
and set up. Hollywood Prime
(1)PT Evenings
Housekeeping Manager Assist
the Director of Housekeeping
with the day-to-day
operations. Provide
training, coaching and
counseling to all
housekeeping employees. Must
have prior Housekeeping
management experience.
Housekeeping (1)FT Flexible
Public Area Supervisor
Inspect public areas in
order to provide feedback to
management and employees on
the cleanliness and
maintenance of those areas
against standards.
Housekeeping (2)FT Flexible
House Attendant Support and
service the room attendants
and maintain cleanliness
throughout the hotel.
Housekeeping (2) FT Flexible
Public Area Attendant
Maintain,clean and organize
all public areas including
beach Housekeeping (3)FT
Flexible
Room Attendant Clean guest
rooms in accordance with
established quality and
performance standards.
Housekeeping (6) FT Flexible
Turndown Attendant Provide
turndown service for guests
in accordance to established
cleanliness standards.
Housekeeping (1) FT Evenings
Honor Bar Attendant Provide
guests with a fully-stocked
and well-maintained mini-bar
on a consistent basis
throughout their stay. Honor
Bar (2) FT Flexible
Human Resources Coordinator
Provide administrative
support to the daily
operation of the human
resources function. Must
have excellent computer and
organizational skills. Must
work well with people. Human
Resources (1)FT Flexible
Bartender Prepare and
service beverages for
servers and guests in a
speedy, efficient, friendly
and professional manner.
Nikki Marina (1) FT Flexible
Bus Attendant Clean and set
up tables in the outlet and
perform other food service
related duties, including
general cleaning and set up.
Nikki Marina (1) FT Flexible
Cook Prepare food items for
customers using consistent
quality and sanitation
standards. Nikki Marina (9)
FT Flexible
Dock Attendant Serves
patrons at dockside of
marina. Prior experience
preferred Nikki Marina (1)
FT Flexible
Greeter Responsible for
handling reservation book,
taking incoming phone calls,
and seating guests in
station rotation. Nikki
Marina (5) FT Flexible
Public Area Attendant
Maintain, clean and organize
all public areas Nikki
Marina (1)FT Flexible
Server Serve beverage and
food items to customers in a
friendly, enthusiastic,
professional and timely
manner. Nikki Marina (4) FT
Flexible
Purchasing Agent Research,
select, inspect and prepare
purchase orders for products
and services required.
Purchasing (1)FT Flexible
Director of Recreation Run
daily operations of the pool
deck, fitness center, beach,
Westin Kid's Club and
convention activities as
they relate to recreation.
Two yrs of fitness &
recreation experience
required. Must be CPR and
Life Guard certified.
Recreation (1)FT Flexible
Health Club Attendant
Provide customer service,
assist in retail sale and
maintain Health Club area
Recreation (1)FT Flexible
Order Taker Responsible for
taking inroom dining orders.
Must have computer and
customer service experience
Room Service (1)FT Flexible
Server Serve beverage and
food items to customers in a
friendly, enthusiastic,
professional and timely
manner. Room Service (2)FT
Flexible
Senior Sales Manager Solicit
group business that enables
the hotel to meet and/or
exceed revenue goals in
rooms and food and beverage.
Must have prior hotel sales
experience Sales/Marketing
(1)FT Flexible
National Sales Manager
Solicit group business that
enables the hotel to meet
and/or exceed revenue goals
in rooms and food and
beverage. Must have at least
5 years of Hotel Sales
experience Sales/Marketing
(1)FT Flexible
Administrative Assistant
Site Coordinator Provide
clerical and administrative
support to Managers and
Department heads. Receive
visitors and guests.
Maintain and upkeep various
filing systems.Site
coordinator for VIP and
Group functions.
Sales/Marketing (1)FT
Flexible
Cook Prepare food items for
customers using consistent
quality and sanitation
standards. Satine (1) FT
Flexible
Bar Attendant Ensure that
the bar is set, maintaining
the cleanliness of the
outlet, running food, and
set-up/breakdown of the bar.
Satine (1)FT Flexible
Greeter Responsible for
handling reservation book,
taking incoming phone calls,
and seating guests in
station rotation. Satine (2)
FT Flexible
Food Runner Deliver food
items to customers in a
friendly, enthusiastic,
professional and timely
manner and assist servers in
maintaining quality of
service Satine (1) FT
Flexible
Server Assistant Clean and
set up tables in the outlet
and perform other food
service related duties,
including general cleaning
and set up. Satine (1) FT
Flexible
Security Officer Responsible
for the safeguarding of
hotel property, assets,
guests, visitors, and
employees. Must have a D
License Security (3)FT
Flexible
Assistant Service Express
Manager Provide day-to-day
coordination of all areas of
the Service Express
Department. Service Express
(1) FT Flexible
Service Express Agent Answer
and dispatch all incoming
calls and be the single
point of contact for guests
using their telephone for
any service requests.
Service Express (3) FT
Overnight & Flexible
Greeter Responsible for
handling reservation book,
taking incoming phone calls,
and seating guests in
station rotation. Splash
(1)FT Flexible
Server Serve beverage and
food items to customers in a
friendly, enthusiastic,
professional and timely
manner. Splash (1) FT
Flexible
Server Assistant Clean and
set up tables in the outlet
and perform other food
service related duties,
including general cleaning
and set up. Splash (1)FT
Flexible
Steward Clean, transport and
store all pots and pans used
in the food and beverage
operations. Stewarding (6)
FT Flexible
Applications are Accepted in
Human Resources
Monday (9am-1pm) and Tuesday
and Thursday (1pm-4pm)
Job Hotline (954) 602-8725
Apply on-line!
www.starwoodcareer.com
1163 W 8th Ave -
Vancouver, V6H 1C5 Contact: Douglas
Harb, President at
604-734-7153; Fax:
604-734-7154 or Email:
douglas@your-next-move.net
Positions available
-------- Rooms Division
Manager: Luxury hotel /
Southern States
Part time or full time
----- Full Time
Available Date
------- Immediately
Duties
------- Day to day operations of the rooms division.
Requirements
------- Must have
previous Rooms Division
Management experience in a
luxury hotel or resort.
Positions available
-------- Front Office
Manager / Luxury Hotel /
Southern States
Part time or full time
----- Full Time
Available Date
------- Immediately
Duties
------- Day to day operations of the front office.
Requirements
------- Must have
previous front office
Management experience in a
luxury hotel or resort.
Positions available
-------- Convention
Services Manager/ Luxury
Resort / South Carolina
Part time or full time
----- Full Time
Available Date
------- Immediately
Duties
------- Dealing with all groups needs while in house and provide
5 star serivce.
Requirements
------- Must have
previous experience in a
luxury hotel / resort in
catering or conference
services
Positions available
-------- Restaurant
Manager / Luxury Hotel /
Southern US
Part time or full time
----- Full Time
Available Date
------- Immediately
Duties
------- Managing all aspects of this renowned restaurant within a
luxury hotel.
Requirements
------- Previous
experience in food and
beverage in a luxury hotel
or resort
Florida International University
School of
Hospitality and Tourism Management
3000 N.E. 151 St.
North Miami, FL 33181-3000 USA
Tel: 305.919.4500 Fax: 305.919.4555
Email: hospitality@fiu.edu